Twenty years ago when the first issue of what is now World Poultry was
published, the international egg industry was a colourful pallet of breeding
companies. Today there are only a few companies left. What happened?
This article can also be found at World Poultry Volume 20
number 6. To view the article online simply click on the link below.
Keywords: breeding, egg, layer, genetics,
market, trends, industry, commercial
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