Broilers

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Disease outbreaks often caused by humans

In more than ninety percent of infectious disease outbreaks human beings are the main culprits. What should be looked at and what must be done.

This article can also be found at World Poultry Volume 20 number 10. To view the article online simply click on the link below.


Keywords: health, disease, outbreaks, bio-security, infection, workers, employees, prevention


 

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