Cargill’s Seara expands poultry processing capacity
Cargill’s Seara Alimentos is investing US$9.5mln to expand the poultry processing capacity of its plant at Nuporanga (Sao Paulo) by 75%.
The resources will be used for the processing plant to adopt a third working shift. An additional US$15 million is to be invested by integrated farmers that supply Seara.
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