Haemorrhagic enteritis occurs worldwide, wherever turkeys are raised. It affects turkeys of 4 weeks or older. HE virus is a double stranded DNA Adenovirus.
- Causes of Haemorrhagic enteritis (HE) >
- Effects of Haemorrhagic enteritis (HE) >
- Diagnosis of Haemorrhagic enteritis (HE) >
- Treatment & Control of Haemorrhagic enteritis (HE) >
Causes of Haemorrhagic enteritis (HE)
Turkeys of 4 weeks or older may develop this acute viral disease. HE virus is an unenveloped, icosahedral, double-stranded DNA virus. It replicates in the nucleus forming basophilic inclusion bodies (viral factories seen under light microscope).
Mode of transmission
Spreads orally from infectious faeces or litter.
Effects of Haemorrhagic enteritis (HE)
(Incubation period is less than 24 hours).
Depression, bloody droppings, mortality (10-80%), dark red to brownish blood on skin, feathers and around vents can be seen.
Postmortem lesions
The skin and flesh are pale, anaemic and dark in colour. The jejunal mucosa is read and highly congested, spleens are enlarged, friable and mottled, lungs are congested and vascular organs are pale, and the livers are enlarged with haemorrhage.
Diagnosis of Haemorrhagic enteritis (HE)
Clinical signs, and gross and microscopic pathology are useful.
Intranuclear inclusion bodies in the reticuloendotheial (RE) system and intestine are diagnostic.
Spleens show RE hyperplasia and inclusion bodies. ELISA or AGP tests can be used to detect antibody.
Treatment & Control of Haemorrhagic enteritis (HE)
Prevention
Use of a live vaccine in drinking water at 4 and 6 weeks of age can prevent the diseases.
Treatment
None.
