World Poultry Magazine 

Theme Turkeys

 

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Hepatic lipidosis in turkeys»

Hepatic lipidosis, also called fatty liver and hepatic steatosis, is a pathological condition that can affect turkey breeder hens and meat-type turkeys. The exact cause of the condition, which typically affects apparently healthy birds, is yet to ...
28 Feb 2008

Effect of nipple drinker type on turkey performance»

Nipples are commonly used in broiler and layer production facilities. The advantages have initiated nipple manufactures to develop nipple drinkers for turkeys and a fair number of producers are making use of them. The question remains whether nipp...
01 Mar 2007

Managing incubation behaviour and broodiness »

Incubation behaviour is one of the most costly management challenges in turkey breeding. Induced by interactions from the environment and the endocrine system, numerous management strategies have evolved to alleviate these detrimental effects that...
01 Feb 2007

Antibiotic alternatives in turkey production»

Turkeys are known to respond to various treatments differently than chickens. Since production without antibiotic growth enhancers is being encouraged and several antibiotics have been banned from use in poultry, the industry is searching for al...

01 May 2005

Rupture of the aorta: a cause of sudden death (Turkeys Special 6, 2004)»

Although a ruptured aorta will cause sudden death in turkeys, it is unrelated to the sudden death with perirenal haemorrhage syndrome. What is it and what can be done about it?

09 Aug 2004

Ascaridia dissimilis: the common turkey roundworm (Turkeys Special 6, 2004)»

Ascaridia dissimilis is a parasitic roundworm that infects the small intestine of turkeys. Infestation with this roundworm is a common and serious problem, especially on farms where litter material is re-used in grow-out barns and sometimes in b...

09 Aug 2004

Dietary mannan oligosaccharides an alternative to antibiotics? (Turkeys Special 6, 2004)»

A meta-analysis of twenty turkey pen trials in the US and Europe lead to the conclusion that performance results of turkeys fed a diet supplement with Dietary mannan oligosaccharides (MOS) were statistically similar compared to negative control or...

09 Aug 2004

Medicating flocks via drinking water (Turkeys Special 6, 2004)»

Medicating turkeys via drinking water is effective, but the dosage rate must be accurately calculated for the treatment to be optimally successful.

09 Aug 2004

Comparative meat yield of modern commercial turkeys»

Information on growth, feed conversion, and mortality can help producers standardise management and nutrition to make the most of the genetic potential of the modern turkey varieties.

09 Aug 2004

Minimising leg problems through management (Turkeys 6, 2004)»

From a production point of view loss due to leg problems in turkeys is more expensive than broilers. Although developing breeds with better leg strength and walking abilities is desirable, better husbandry and management practices can help contr...

09 Aug 2004
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