You have searched for 'Nutritional Problems', 17 articles have been found
Pfizer puts poultry diseases under the microscope
01-12-2010 Over 270 poultry specialists from Europe, the Middle East and Africa attended Pfizer Poultry Health’s first Partnershipdays in Vienna, Austria, in late November.
Canada uses cutting edge technology to improve food safety
15-11-2010 A new pilot plant research facility at Agriculture and Agri-Food Canada's Guelph Food Research Centre (GFRC) will help Canadian farmers and consumers benefit from advances in food safety...
UK: Reforms proposed to reduce risk of disease in animals
27-01-2010 Responsibility for animal health policy could transfer from Defra to a new body under proposals recently published in a draft Animal Health Bill.
Merial IBD summit: Future control of avian diseases
27-01-2010 At the Merial IBD summit, organised on January 26 in Atlanta, Georgia, Dr. John Glisson talked about the future control of avian diseases: From Pasteur to Genomics.
Mycotoxins - Part 1: Today’s global threat to poultry
02-10-2009 The frequency of mycotoxin contamination of poultry feeds appears to be on the increase globally. This is a serious threat, since complex poultry rations are highly susceptible. As a...
http://www.worldpoultry.net//mycotoxins--part-1-today%E2%80%99s-global-threat-to-poultry-id6955.html
Liquid launched to boost vit D3 and calcium in layers and broilers
19-08-2008 Labtec has launched what it says is the UK's first
liquid supplement to boost effective vitamin D3 and calcium levels in layers and
broilers.
A freak of nature
28-02-2007 Every now and than Mother Nature likes to fool the
world by delivering an creature that does not meet the standard design. Often
the freaks of nature are discovered right after birth,...
Mycotoxin risks are real!
01-02-2007 Changing climates, coupled with changes in feed
harvesting and storage, have revived the mycotoxin problem. The food and feed
chain has to be aware of the risks, as was expressed by...
Mycotoxins affect bone structure and leg weakness
01-11-2006 Feed contaminated with Mycotoxins plays an important
role in causing leg weakness in poultry. For this reason, controlling polar and
nonpolar Mycotoxins with available strategies will...
Direct assessment of physical gut integrity by mucosal examination
01-10-2005 Standard methods for diagnosing coccidiosis or assessing its clinical impact
may be potentially misleading, time-consuming and expensive. Direct
microscopical examination of the fresh...
Mycotoxins - Part I: An on-going dilemma in the poultry industry
01-10-2005 There is increasing evidence that mycotoxins play a bigger role in poultry
nutrition and health than previously thought. Reason enough to pay more
attention to this subject and the...
Key role for Selenomethionine and Vitamin E to boost fertility
10-10-2002 Organic selenium in poultry diets outperforms inorganic selenium in terms
of improving fertility for both sexes, according to research by Dr. Frank W.
Edens of the Department of Poultry...
Nutrition is a major player in disease prevention
09-06-2002 ...agents frequently expose poultry flocks to a variety of
disease outbreaks. There must be a nutritional programme aimed at minimising the
disease effects under such adverse conditions,...
Catastrophic and erosive infections may threaten flock health
08-03-2002 The Annual Southern Conference of Avian Diseases, a component of the
International Poultry Scientific Forum in Atlanta, presented items of interest
to producers worldwide. Research...
Impaired health reduces impact of vitamins (2001 special)
01-11-2001 Vitamins are essential for normal metabolic function, but there is increasing evidence that their role in poultry health might be more profound still. When the bird's metabolic and...
Vitamin nutrition for hatchability and chick liveability (2001 special)
01-11-2001 As hens age, their vitamin requirements change. Vitamin deficiencies in broiler breeder hens not only affect the birds themselves, but also have profound implications for subsequent broiler...
Vitamin C- Practical applications in modern poultry production
10-10-2001 Although birds can produce vitamin C in their kidneys, modern production
systems have become such that they cannot produce enough to cope with the extra
stress factors encountered. Source...
