Weblogs

Green Eggs

//11 Apr 2011

Author: Ioannis Mavromichalis

Recently, I had a call from Mexico regarding a quite rare occurrence. Eggs started being green (slightly so, but definitely greenish!) The owner was alarmed because the eggs were for the fresh market. The attending veterianarian had rulled out any disease problems and it was left to the feed. So, they contacted me!

As it happened, after some questions back and forth, this producer had recently been offered a cheap load of imported cottonseed meal and he had started using it at 5% in  all his laying hen formulas (it appears, the 5% rule of thumb is a universal one!) This was not the only ‘alternative’ ingredient added to the formulas at the same time (we are in a global crisis after all) and so it was not obvious what had happened.

Now, cottonseeds contain a yellow pigment called gossypol. There are some varieties without this pigment, but it is generally safe to assume any cottonseed meal will contain gossypol. Concentration varies, but it is about 1% with only 0.1% being free gossypol.

Free gossypol is not that harmful for birds, but even at low concentrations it can cause  egg yolk discoloration starting from green, to brown, even to black! This intensifies with intake and egg cold storage. It is fortunate that free gossypol is easily bound by iron and this is the only remedy, indeed. In our case above, we added 1 kg of ferrous sulphate per tonne of feed and things returned back to normal.

Of course, if cottonseed meal contains more than 0.5-1.0% residual oil, eggs will start appearing with a ‘rose’ tinted albumen, but that’s another’s blog story!

Did you ever happen to encounter this problem and what was the story there?

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Comments (11)

1.
Thank you
But can I ask question about the green egg (gossybol) if it is affected pregnant.
Best Regards
MVD.Waseem Amer Al-shible
waseem Al-shible at 16-04-2011 10:09
2.
The article is interesting. I saw this type of greenish yolk in Jordan and we refer it to Cotton seed as well.

It is good to know the % of ferrus to be used in the feed

Thanks
nadim Amarin, Technical manager Boehringer Ingelheim at 19-04-2011 16:03
3.
thank you very much for this valuable information
Vet Abdulkader at 21-04-2011 19:36
4.
Intersting article. i have done work in iraq and used ferrus . but it is good to know % of ferrus. Thanks for valuable information.
Prof.Dr.essa almashhadani at 30-04-2011 20:46
5.
Very interesting. can these eggs if consumed, harm human health?
Wael Omar at 05-05-2011 14:56
6.
thank you for this article.i have a question:is dangerous green yolk for human and birds?
sadegh at 05-05-2011 22:13
7.
Very good. Being a Student I have learnt vey much from your article.
Muhammad Imran Haider
FVS,University of Agriculture Faisalabad,PAKISTAN
Muhammad Imran Haider at 07-05-2011 13:16
8.
Nice article, thanks!
I have an extra question: Could this problem may be encountered in dairy too (greenish milk)?
Thanks!
Guy at 10-05-2011 04:17
9.
Many thanks for the interesting feedback. I have no accurate knowledge regarding the questions you're asking (regarding humans, reproduction, and ruminants) as these are outside my field of expertise. Perhaps someone with more knowledge on these topics could help us!
Ioannis Mavromichalis at 11-05-2011 22:04
10.
The info is most valuable in terms of quality of feed
DR KISHOR BHADANE at 20-05-2011 12:07
11.
i have never seen not even listen about this. This is new and interesting for me
muhammad ahmad at 12-11-2011 10:33

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